Menu
Buffet
HOT DISHES
Choose from 12 hot dishes including soup, roasted and steamed seasonal vegetables and roast of the day
SALADS
16 house made salads including prawns and smoked salmon
DESSERTS
A large selection of house made desserts
Discover Our menu
Bistro Meals
All main meals include the salad buffet
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CHICKEN SCHNITZEL $32.50
House crumbed Nichols free range chicken breast schnitzel served with your choice of chips or vegetables,
With your choice of sauce: Mushroom, Pepper or Plain gravy +$4.50 -
TASMANIAN LAMB SHANK ( GF ) $38.50
Slow cooked premier lamb shank with pan jus and served with your choice of mashed potato or roasted vegetables
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SURF AND TURF ( GF ) $41.50
Grain fed premium Tasmanian rump topped with prawns in a garlic butter sauce served with your choice of chips or vegetables
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CHICKEN OUTBACK SCHNITZEL $35.50
House crumbed free range chicken breast schnitzel topped with barbeque sauce. bacon, onion and cheese
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HAWAIIAN CHICKEN SCHNITZEL $35.50
House crumbed free range chicken breast schnitzel topped with bacon, pineapple and cheese
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CHICKEN PARMIGIANA $35.50
House crumbed free range chicken breast schnitzel topped with Napoli sauce and cheese
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RUMP 400GM ( GF ) $41.50
Grain fed premium Tasmanian rump topped with golden fried onion rings served with your choice of chips or vegetables
With your choice of sauce: Mushroom, Pepper or Plain gravy +$4.50 -
MARQUIS DELUXE BURGER $32.50
Fresh toasted bun filled with a premium Wagyu Beef patty with onion, egg. cheese, tomato and lettuce and served with chips
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MARQUIS DELUXE VEGETABLE BURGER ( V ) $28.50
Fresh toasted bun filled with a vegetable patty with onion, cheese, tomato and lettuce and served with chips
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SEAFOOD BASKET ( V ) $42.50
1 crumbed flathead, 2 crab claws, 2 salt & pepper squid, 2 prawn cutlets and 3 surimi bread scallops served with chips, tartare sauce and lemon
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FISH OF THE DAY ( V ) $37.50
Seasonal fresh fish served with your choice of chips or vegetables
Starters
Extras
Kids Menu
Marquis Buffet
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LUNCH; Adults (Tues - Sat) $35.00
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LUNCH: Adults (Sun) $37.00
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CHILD (under 2 years) $7.50
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CHILD (3-5 years) $16.50
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CHILD (6-11 years) $21.50
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SENIOR CARDHOLDERS: Tuesday-Friday lunch only (limited time) $32.50
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DINNER:Adults $47.00
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DINNER: Child (under 2 years) $7.50
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DINNER: Child (3-5 years) $19.50
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DINNER: Child (6-11 years) $25.50
Desserts
Reservation
This evening will be great!
